I made this birthday card for a dear sweet friend. She is quite the gardener, so a floral card seemed in order. The base is a 4.25" square, and I did a modified layout based on CPS Sketch Challenge #117



Its the same paper flower from this post, but I started with bigger circles (cut with nestabilities) and tore the edges up a little before rolling and crumpling. I also used the darkest color from the raspberry fizz trio of Copics (RV19) to darken the edges a little more. At the center is a New Leaf vintage button (yep its green alright!)
The leaves were punched with a wide oval punch then stamped and crumpled and distressed. The flourishes are from Autumn Leaves.
I also colored some regular rhinestones with my dark chocolate Copic (E59)
Thanks for stopping by.
{Paper Flower birthday card supplies}
Stamps: Flourishes (Autumn Leaves)
Ink: (All SU!) Chocolate Chip, Old Olive
Paper: Parisian Breeze DSP, Old Olive, Naturals Ivory (SU!), Kraft, Dark Chocolate, and Raspberry Fizz (PTI)
Tools: Tea Stain Duo (PTI), Circle Nestabilities (Spellbinders), wide oval punch ans corner rounder punch (SU!), Copics
Tools: Tea Stain Duo (PTI), Circle Nestabilities (Spellbinders), wide oval punch ans corner rounder punch (SU!), Copics
Embellies: Vintage button (PTI), Rhinestones (Martha Stewart)
No comments:
Post a Comment