Saturday, July 21, 2012

Stamp-a-faire 2102: Mini Book Challenge

 The second challenge of the day was a to create a mini book.  I decided to use Ashley Cannon Newell's envelope mini book tutorial as my guide.

I used grocery sack envelopes from envelopes.com, Dearest Jane and Dark Chocolate (striped and damask) patterned paper for the pages.

I stamped the swirly form Baroque Motifs in Early espresso on each of the envelopes, alternating top and bottom.

For the cover I used Early Espresso  for the cover pages and True Black for the "binding".  I also practiced my bow tying with some dark chocolate satin ribbon used for a closure.

Thanks for stopping!!

4 comments:

  1. The Jane papers really were perfect for this. Good call on the bow!

    ReplyDelete
  2. Lovely colors and the flourishes are the perfect touch!

    ReplyDelete
  3. This comment has been removed by the author.

    ReplyDelete